Remove lid and cook for an additional 1-2 hours, until pork is tender and easily pulls apart with a fork. Cook 6 hours in slow cooker or 3 hours in 350 degrees oven, until meat shreds easily and . 5) I used the smallest amount of duck fat in a non-stick skillet to crisp the pork and spooned on some of the cooked liquid as per the original recipe (just not as much). Ive made this a couple times now. TONIGHT its on for the Super Bowl party! And the best part? The nutrition information is a product of online calculators. And OMG super deliciosas lm Mexican and this recipe is by far healthy and delish- Thank you so much . I am so excited to have found a pork recipe that I love! I did reduce the liquid on the stove afterwards to intensify flavor and also skimmed off most of the fat. This recipe will be in my arsenal forever! Coke with cane sugar instead of corn syrup (check the ingredients list) is ideal, however you can use any coke. Have a Happy Thanksgiving! Are you trying to one-up the author? Love it! I just made this recipe using Venison and it worked great and tasted amazing! The recipe says to brown the carnitas place in the skillet in batches of three 3 what may I ask? Cover and cook on high for 5 hours or low for 10 hours. Sad fact! Then added shredded meat with the fat removed. Notes: Serve with crunchy slaw and sweet potato fries. Turn to warm setting or LOW and cook until warmed through to 165F. ). The recipe (s) sound amazing. Excellent, traditional tasting recipe, and does it all without the mess of lard! 4. It makes the meat moist and delicious;)!! I would like to make it ahead of time for a party In 3 weeks. I have so much liquid left over that I dont want to waste. When buying your pork cut, make sure you get a piece that will fit comfortably in your cooker. So delicious!! I love running, cooking, and curling up with a good book! When I tasted it from the crockpot it was so, so. Pull apart the pork using two forks to shred it. Instructions. The cheese should be nice and browned when its flipped (but trust me, its still melty under that golden crust as long as you used enough cheese!). Read my disclosure policy. How to make Pulled Pork Dip. This recipe makes the best carnitas we have ever tasted! Thought there would be leftoversnope! Two of the guests didnt even eat it because they were vegetarian and it still was gone! Gotta admit it was the first time I had had carnitas, and, I was in LOVE with his!! The sugar and caramel flavorings in it provide subtle sweetness to a pork roast, especially if you allow the sauce to become thick and reduced. Also, you can use whatever bbq sauce your family loves! Enough grease from fat I dont need additional oil for crisp it up. I made this with a couple minor alterations on the stove so I could control the time (because its really difficult for me to simply follow a recipe) but since it looked so good, I made sure not to tinker with it too much . Made this last weekend for the playoffs and everyone loved it! Whats the deegrees on both low and high heat? Id suggest chicken thighs for a better flavour and texture. My husband really liked it. In second place is pork butt, which will also yield a super tender dish. Can this be just as good in a Dutch oven ? Add canned pork to dishes to enhance their flavor like beans, greens, skillets, casseroles, or other baked dishes. Notify me via e-mail if anyone answers my comment. Thats it! Which is the most effective way to prevent viral foodborne illnesses? The cookie is used to store the user consent for the cookies in the category "Other. Hahaha, the I you very much. I added extra of all the other ingredients. All rights reserved. Another good method i use for freezing is use cling film (make sure it covers it completely with as little air inside as possible) and then cover that with foil. uncovered to dry out the surface of your piece of meat. (Prevents frezzee burn). Perfect for a busy weeknight, just throw all of the ingredients in your slow cooker, and go about your day! I followed the recipe to the letter, choosing to fresh squeeze the lime and oranges (I used Blood oranges which were AWESOME). alexander kuznetsov dermatology $ 0.00 Cart. We really like the sweet honey bbq sauce, but if you like a spicy sauce, use that! Im use to some of the most delicious food and amazing restaurants being in my backyard. Excellent! You can also freeze pulled pork for later and simply defrost, reheat and serve as you would when it comes straight out of the slow cooker. The orange flavor comes through really nicely and I think the coke must be a magical addition. The meat is slightly sweet my boyfriend is Mexican and grew up with authentic street tacos; he LOVED this. The imported Mexican coke and fresh squeezed orange juice are key. Life is too short for bland and boring. You are welcome to try it in the instant pot. Thanks so much for choosing one of my recipes and following along with me! The only change I made to the recipe was I cut the meat into 2-3 inch cubes before browning them in a little bacon grease, combined all the rest of the ingredients and tossed the pot in a 325 degree oven for 2.5 hours. Thanks for the awesome recipe! I added a couple of things to suit our families taste. Has anyone ever used a full can of coke for this recipe? Place a damp paper towel over the meat and heat in one minute increments until warmed through to 165F. It came out perfect. Carnitas is one of my very favorite dishes at our local authentic Mexican restaurant. I have to admit, it has taken me so many failed attempts and trying a huge variety of different recipes before finally setting on this one. My preferred method in to crisp on the stove in a frying pan with a little bit of olive oil. Adding dark soda to your pot is a wonderful way to infuse extra flavor into the meat. I am so surprised a crockpot pulled this off. Required fields are marked *. I made this for tonights dinner and the family loved it! This is a winner! 5) pickled onions Use just like cooked pulled pork in soup, stews, sauces, or gravy. So delicious and authentic. 1. Theyre as good as any weve bought in a taqueria or bodega. (He does all the cooking). Do I have to take it out of the liquid when storing it or can it be left in it? Dr. Pepper is also a favorite to use to tenderize pulled pork, along with ginger ale or even hard cider. For an even saucier, juicier pulled pork, reduce the remaining liquid in the Crockpot into a thick sauce. Enjoy XO. I have a question from one of my roomates though, how would this recipe change without the garlic and onion? my roast was only about 2 lbs and went straight into the slow cooker frozen (I always do this, especially with chicken, to avoid over cooked, dry meat that is swimming in liquid). The cookie is used to store the user consent for the cookies in the category "Analytics". The Coca-Cola makes the meat fall-off-the-bone tender. 3 from 3 votes Print Recipe Pin Recipe Prep Time 10 mins Cook Time 4 hrs Total Time 4 hrs 10 mins Course Main Course, Main Dish Cuisine American (4lbs pork shoulder, 2 tbs garlic powder, 2 tbs salt, 1 tbs pepper, 2 tbs brown sugar) Pour the Coca-Cola over the pulled pork*. So delicous, the meat was tender and juicy. Use an electric mixer! We then divide the meat and juice in to 3 portions. Does pulled pork need to be covered in liquid? Remove pork and shred with two forks (DO NOT DISCARD THE LIQUID!). Cover and cook on low for 4-5 hours until completely tender. This recipe is perfect and IF I ever change anything it would be to add cayenne pepper cause when like some heat but this is seriously good, even better is how easy it is to make! Im sure it really helps out the flavor and the breakdown to get it nice and tender! Incorporating Dr. Pepper into the mix not only adds a ton of flavor, but it also works to tenderize the meat even further. Thanks for following along with me! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Here are some ideas: Pulled pork is already fantastic on its own, but what will take it to the next level are the sides. My motto is to use what youve got, but if you can, use a pork shoulder! Did the broil option to crisp it up. What happens when you put Coca Cola in a crock pot? Since the food is hit or miss here in Florida Im always looking for amazing recipes online. Had it in tortillas with chipotle rice, guacamole, pico de gallo, some crisp cabbage mix and crema everybody loved it. If served as the main dish with lighter sides, youll need more than if its served in sandwiches or tacos, or if there are other heartier sides to go with it. Privacy Policy | Terms and Conditions | Contact Us, (2 cans) Dr. Pepper (or any caramel colored soda pop, each will provide a slightly different flavor), What to Serve with Pulled Pork: 15 Party-Worthy Sides, What to Serve with Pulled Pork Sandwiches (17 Tempting Sides). Karina , youve just been added to our favorite list. Will be my go-to carnitas recipe from now on. My house smelled incredible through the night. So took longer in my slow cooker, about 10 hrs. I crisped it with avocado oil at the end. It will taste the same and be great! Crisping it added a great texture. Need to try real Coke Diet Coke on hand Im sure not the same. If so, how do I freeze? I know it will be delicious. Im Lauren, a mom of four and lover of good food. Froze leftovers for 4 more meals. pennsylvania supreme court judges; 4618 forthbridge drive houston, tx; lincoln memorial events; chemerinsky, constitutional law syllabus I can only imagine how good the port would taste!! I love running, cooking, and curling up with a good book! Wonderful recipe! I did street tacos and put the carnitas on corn tortillas, sliced avocado, Mexican cheese, finely chopped onion, fresh cilantro, and a little pico de gallo. This makes a perfect quick meal for your freezer cooking rotation! So wish I could post a picture of it. But using Dr. Pepper adds fruity, somewhat spiced notes to the pork that works so well with the BBQ sauce. I've used pork loin before, but it doesn't quite soften in the same way and lacks that melt-in-your-mouth texture. This slow cooker Coke pulled pork recipe is one you can prepare early in the day and have it ready to go when your guests arrive. Do I double the ingredients for a 8lbs bone in Pork Shoulder? Nutritional Info Servings Per Recipe: 4 Amount Per Serving Calories: 160.0 Total Fat: 1.5 g Cholesterol: 30.0 mg Sodium: 540.0 mg Total Carbs: 15.0 g Dietary Fiber: 0.0 g Protein: 22.0 g View full nutritional breakdown of Diet Cola Pulled Pork calories by ingredient Introduction Pour 1 ladle full (about 1 cup) of the liquid from the slow cooker over the pork to season. Can I use coke instead of Dr Pepper for pulled pork? Heat some oil in a skillet or oven-proof pan. Ive stopped searching the web for ANY recipe! use it in a fried rice recipe for the meat. With all of these ingredients, you want to be sure to replace the beer measure for measure to keep the liquid volume the same in your recipe. It makes the BEST pulled pork sandwiches! Thanks for choosing one of my recipes! Thank you for sharing! are coming! Since we are a small family, we cook the carnitas in the slow cooker, as directed. BBQ Sauce Combine all ingredients in a saucepan. It cooks in a slow cooker for a super easy, hands-off feast! Slow cooker pulled pork with Coke is one of the easiest ways to create delicious BBQ pulled pork to perfection! The sweet/zesty combo is mouth-watering!! Great seasoning, I wouldnt change a thing. Happy Cinqo de Mayo. Cristina youre very welcome! Ive been thru countless recipes, some of my own and a few online. Coca Cola - The cola is going to really give this pork a sweet twist. 2 1/2-3 lb pork butt (also known as a pork shoulder), 24 oz. I made nearly 8 lbs of this for about 20 guests for our Cinco de Mayo party and it was ALL GONE. Thank you for sharing! Where Coca-Cola has caramel notes and Dr. Pepper can be somewhat spicy, root beer can add vanilla and even anise to the dish. Didnt taste any coke at all, but it was still delicious! Let me know how it turns out! Its leaner, which means youll get dryer meat. Coke Pulled Pork Coke gives pork such a great flavor. I cant have any caffeine, & I dony imagine the caffeine would burn away like alcohol does. The temps are typically 200 degrees for low and 300 degrees for high on slow cookers. In the tomato based one though theres no Coke. 24 (2 cans) Dr. Pepper (or any caramel colored soda pop, each will provide a slightly different flavor), 1 medium onion, cut in quarters and then again in half, 1/4-1/2 teaspoon cayenne pepper (depending on personal taste.). Definitely a keeper. It was so good and very easy! I made this and it was awesome. What does Coke do for pulled pork? Its one of my all time favorite tailgate dinners! Pour the apple cider vinegar, Worcestershire sauce, and the Dr. Pepper on top. We loved it. No votes so far! It may not be the healthiest meal in rotation, but it sure tastes great! Set aside 1-2 cups of the braising liquid and dump the rest. Thanks so much for sharing! We always top these tacos with a squeeze of fresh lime, diced onion, freshly chopped cilantro, and a drizzle of Trader Joes jalapeo sauce. You might also see it referred to as a Boston Butt or pork butt. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Flipped it half way through. thomas. A simple slow cooker meal everyone will enjoy! Nice! Discard the bones and trim the fat. Will definitely make this recipe again. Starting with a layer of onion that will soften up as the meat cooks, all you have to do is throw everything into the pot. Your liquid should not cover your pork in the slow cooker: it should only come up about a quarter of the way up the sides. Everyone thught it was plenty salty enough, so I definitely would not use as much salt as the recipe calls for. Unlike this Crock Pot pulled pork with Coke recipe. This is around half of a 600ml bottle of Coke. Thank you! This is the best recipe Ive ever had. My favorite kind of pulled pork to prepare for my family is one that is super simple and doesnt require too much effort. This has been my go to recipe for a while now Ive made it dozens of times and its consistently delicious. I like to use food storage bags and seal them with my heated sealer. It was hands down the best carnitas I have ever made and had. I kept the drippings to add to soups in the future. Could this recipe be done in a Pressure Cooker? roast! I shredded and browned the meat in a cast iron skillet among with the pieces of cooked pork skin. Thaw overnight in the refrigerator. Ive made this recipe before, but, didnt have all the ingredients. This recipe is so good and so easy. Sure it will be Go Katrina. Crispy Pork Carnitas (Mexican Slow Cooked Pulled Pork) is a winner! Add pulled pork to bread rolls and add BBQ sauce and any salad you wish to add. Thank you! I had a bottle of balsamic chocolate vinegar and added about a quarter cup of that instead, since its very low sugar. Prior, I used a recipe with several more ingredients and spices(more prep time), but your recipe takes the cake. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Put back in the fridge for another 12 hrs. Thanks for sharing. I love that idea! LOVE your recipes! Check that the pork has reached an internal temperature of at least 195 degrees F/90 degrees C before carefully lifting out and onto a cutting board. Once foaming from Coca-Cola has subsided, sprinkle with kosher salt. Rub the roast with salt and pepper then place it in the crockpot. Absolutely delicious. Thanks again! Then just the continue to warm the back sides of the torts for about 10-15 seconds longer and VOILA. Stir until it comes to a boil. Our 4.2 pound roast was cooked on lo and complete in 6 hours, so I would guess that a 6 pound will be done nicely in 8-10 hours. XO. Thanks for doing all the hard work for us! Made this tonight for the first time! Served with a green salad, fruit, baked beans. However, it isnt just easy, it is absolutely delicious too! Pair your pulled pork with a crisp, refreshing salad. boneless pork butt or shoulder roast, 1/2 white or yellow onion, finely chopped. After cooking, drain the root beer and add your favorite BBQ sauce to the shredded meat. Plastic bag, or container, with or without juice? Once the sauce has thinned out, it will be a lot easier to pour. This will provide the moistest result for your pulled pork. The meat just fell off the bone. YUM! Both ways were AMAZING. I like to put the amount I want to eat in a bowl, then cover that bowl with a plate to prevent splattering and to hold in extra moisture. Have kept and saved this recipe. Add BBQ sauce and combine (above it says 1 to 1 1/2 cups BBQ sauce, which just means add as much, or as little, as you like). Whether you use a slow cooker or oven, adding soda creates sweet and savory flavors while also helping the pork keep its moisture and become more tender. I will try it with Coke next time but its hard to believe it could come out any better. It's because the sugars in the soda caramelize while slow-cooking, giving the pork that beautiful, sweet flavor.
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